LLLLoving this print ! Motivated just a little more now to get my tomato garden going. Thanks Uncle B !
the only veggie cookbooks i own are indian-food based. Madhur Jaffrey's World Vegetarian :)
The Rebar cookbook from the infamous restaurant in Victoria - it's a must have - absolutely brilliant. I had a copy before I moved from Toronto to the West Coast.
here is a linkhttp://www.rebarmodernfood.com/cookbook.html#
Great Print! Inspires a feast for the weekend! Thanks for inspiring!! Best, Connie
Aw, I adore Lori and her work, too! You and I would get along so well IRL, Beef (as if we needed more proof?!) I've been a vegetarian on and off my whole life. Now I'm more of a pescetarian. Would love to someday become vegan. There's a magazine called Vegetarian Times that I think has some good recipes. And Olivia Rae just did a post recently about vegan banana bread that looked amazing and linked to her friend's recipe. (I have a link to Olivia's site on the blog today if you need.) Miss you, love you, mean it!! xoxo
Oh my goodness!!! Thank you so much for the love, Uncle B!!! So flattered and happy to see my print here!xoxo
FRESH, from the Toronto restaurants, by Ruth Tal. B, you would die...cereally.love, deev
Thank you so much for taking the time to comment. I always appreciate your thoughts. Your comment will appear as soon as I can publish it.p.s. - Contrary opinions or constructive criticism are also fine but "The Bedlam" doesnt' serve as a platform for random (or anonymous) acts of offensiveness. Rude? Deleted.